Jan-chan’s Tidbits

I wanted to eat those prawns so bad.

I’ve been going to Eat! Vancouver for three years now. Every year there are new exhibitors showcasing their products, whether it’s local or across the nation, I’d always find something new. This year, while we were at the exhibition, Al and I also visited the culinary exhibition where they showcased dishes prepared by culinary students as well as ones for other competition. While we were there, we followed the herd of students around to listen to thoughts and advices from master chefs. It was a very educating experience as the chefs were not judging on taste, it was only on presentation and selection of ingredients for the plates.

I took a lot of pictures (and missed a lot too since I was too busy sampling)! But I only have my iPhone camera so some turned out a bit fuzzy. Enjoy the photos (click to enlarge). For more yummy photos visit my Flickr account. There were too many to post here so I’ve uploaded them to Flickr. They’ll make you hungry and probably want to attend Eat!Vancouver with me next year.

PS: Some of the hand “modeled” in the pictures is not mine. In case you’re wondering why it’s so bony and wrinkly.

Switzerland Cheese

Bonchaz. Must visit one day.

Strawberry & Basil Ice Cream

Culinary Exhibition

Sausage & Meatballs...Yum.

Flower Tea